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Bucatini

Home
Menu
Catering
Welcome
SALADS
For one: $8.50 Share: $15.00
Caesar Salad
Whole leaf romaine lettuce, Bucatini croutons, parmigiana and house made dressing
For one: $8.50 Share: $15.00
Add Chicken $5.50
Add Prawns $11.50
$8.50
Bucatini House Salad
Mixed greens with our Italian dressing, tomatoes & gorgonzola
$8.50
$13.50
Insalata Caprese
Whole leaf basil, tomato, fresh mozzarella, olive oil and balsamic vinegar
$13.50
STARTERS
$8.50
Garlic Bread
Toasted ciabatta with garlic, butter, olive oil, and Parmesan cheese.
$8.50
$11.50
Minestrone Soup
Roasted vegetables with a small amount of pasta in homemade tomato broth.
$11.50
$19.00
Antipasto
Selection of meats, cheeses & marinated veggies. Vegetarian option available
$19.00
$19.50
Scampi & Calamari
Wild Gulf prawns. octopus & calamari sauteed in olive oil, white wine, lemon, garlic and fresh herbs
$19.50
$17.50
Clams Napolitana (or Mussels)
Manila clams or Penn Cove mussels Calabrese Style (Lightly spiced marinara)
$17.50
Heroes & Grinders
(served on toasted Ciabatta)
$18.75
The Meatball
Anthony's homemade meatballs, mozzarella, provolone, and fresh herb marinara
$18.75
$18.75
La Salsiccia
Italian sausage, grilled peppers, onions, provolone, mozzarella, and homemade marinara.
$18.75
$18.75
Hot Combo
Meatball and sausage with marinara, provolone & mozzarella
$18.75
$18.75
The Steak
Thinly sliced rib-eye with grilled peppers, onions, provolone, and mozzarella.
$18.75
$16.50
Caprese Classic
Fresh mozzarella, tomato, basil, and balsamic glaze
$16.50
Your choice of toasted or fresh bread
$18.50
The Wild Rockfish
Grilled Pacific Coast rock fish with a citrusy remoulade and topped with a homemade slaw.
$18.50
$18.75
The Grinder
Capicola, mortadella and Calabrese salami with caramelized onions and provolone.
$18.75
$18.50
Big Shrimper
Lots of prawns in homemade marinara, a citrusy remoulade, and topped with homemade slaw.
$18.50
$18.75
Chicken Parmigiana Sandwich
Lightly breaded chicken breast with homemade marinara, provolone, and mozzarella.
$18.75
$18.75
Chicken Pesto Sandwich
Lightly breaded chicken breast with basil pesto, provolone, and mozzarella.
$18.75
$15.50
Peperone E Uova
Roasted sweet peppers with organic eggs, mozzarella, and provolone. Served in artisan ciabatta and oven toasted.
$15.50
$17.50
Joe Pesci
Italian tuna with capers, tomatoes, red wine vinaigrette, and mixed greens.
$17.50
Your choice of toasted or fresh bread
PASTA
(Gluten free pasta available)
$25.50
Pappardelle Bolognese
Anthony's homemade meat ragu and marinara.
$25.50
$19.50
Pappardelle Alfredo
$19.50
Add Chicken $5.50
Add Prawns $11.50
$26.00
Bucatini Vongole
Clams in your choice of marinara or traditional style (Olive oil, white wine, garlic, lemon, and fresh herbs)
$26.00
$29.50
Bucatini Alla Napolitana
Gulf prawns, clams, mussels, octopus & calamari with a lightly spiced marinara
$29.50
$21.50
Gnocchi with Gorgonzola & Peas
$21.50
Add Chicken $5.50
$25.50
Bucatini with Homemade Meatballs OR Sausage
$25.50
Combo $1 more
$19.00
Pasta Primavera
A medley of fresh vegetables with roasted garlic, olive oil and fresh herbs. Tossed with pasta of the day.
$19.00
$28.50
Chicken Parmigiana
Lightly breaded chicken breast layered with marinara and mozzarella. Served with pasta and vegetables.
$28.50
$28.50
Maiale Saltimbocca
Thinly sliced pork loin rolled and stuffed with sage and prosciutto. Creamy Marsala wine sauce with wild mushrooms. Served with pasta and vegetables.
$28.50
$28.50
Red Rock Snapper Puttanesca
Spicy marinara with capers, Kalamata olives and anchovies. Served with pasta and vegetables.
$28.50
Mild, Medium or Hot
Specials
BOLOGNESE AL FORNO 26.50
Homemade meat ragu tossed with pasta of the day topped with cheese and breadcrumbs and finished in the oven.
RAVIOLI TERESA 28.50
Prosciutto, bacon and sweet peas in a creamy alfredo sauce. Served with cheese filled ravioli. (Add chicken 5.50, prawns 11.50, sausage or meatball 6.25)
DI MARE PUTTANESCA 43
Lobster, tuna, salmon, rockfish, mussels, clams, calamari, scampi and octopus in homemade Puttanesca sauce (spicy marinara, capers, olives, anchovies) over squid ink pasta. Mild, medium, or hot.
SALSICCIA NICOLE 25.50
Mild Italian sausage with roasted beets in a creamy gorgonzola sauce. Tossed with pasta of the day.
MANZO PIZZAIOLA 29
Thinly sliced ribeye steak sautéed with roasted peppers, capers and marinara sauce with a touch of balsamic vinegar. Tossed with pasta of the day.
SALMONE MEDITERRANEO 29
Fresh sockeye salmon in a creamy basil pesto sauce with cherry tomatoes and feta cheese. Tossed with pappardelle pasta.
POLLO MELANZANA 28.50
Lightly breaded chicken breast topped with roasted eggplant, marinara, ricotta and mozzarella cheeses. Served with pasta and vegetables
GAMBERI GIOVANNI 28
Tiger prawns in a sun-dried tomato cream sauce. Tossed with bucatini pasta.
CINGHIALE RAGU 29
Wild boar with balsamic glazed carrots in a San Marzano tomato sauce. Tossed with pappardelle pasta.
AMALFI ZAFFERANO 31
Sautéed octopus and calamari with sweet peas in a saffron cream sauce. Tossed with squid ink pasta.
BAMBINO (Kids Menu)
$9
Pasta Bambino
Pasta of the day tossed with butter and cheese.
$9
$9
Bambino Marinara
Pasta of the day tossed with homemade marinara and Parmesan cheese.
$9
$11
Bambino 1 Meatball
Pasta of the day with 1 large homemade meatball, homemade marinara, and Parmesan cheese.
$11
$9
Pizza Bread
Toasted ciabatta bread with marinara and mozzarella
$9
$10
Bambino Alfredo
Pasta of the day with creamy Alfredo sauce and Parmesan cheese.
$10
Add Chicken $4.50
Add Prawns $7.50
$12
Bambino Pesto
Pasta of the day in a creamy basil pesto with Parmesan cheese.
$12
Add Chicken $4.50
Add Prawns $7.50
$13
Bambino Bolognese
Bucatini pasta with homemade meat sauce and topped with Parmesan.
$13
DESSERTS
$5.50
Spumoni
$5.50
$9.50
Tiramisu
$9.50
$7.50
Gelato Trio
$7.50
$10.50
Zuppa Inglese
Vanilla bean cheesecake with homemade berry sauce
$10.50
$10.50
Torta Caprese
Gluten free chocolate cake with homemade berry sauce.
$10.50
$9
Limoncello Cake
Lemon cake filled with limoncello mousse.
$9
$10.50
New York Cheesecake
Served with homemade blueberry sauce.
$10.50
WHOLE DESSERTS
Please order 2 days in advance
$65
Torta Caprese
Flourless chocolate cake with homemade berry sauce. 10" round. *gluten free
$65
$75
Tiramisu
$75
$75
Zuppa Inglese
Vanilla bean cheesecake with homemade berry sauce. 10" round
$75
$85
Limoncello Cake
Lemon flavored cake filled with limoncello mousse 10" round
$85
BOTTLED BEER TO GO
$3.25
Peroni
$3.25
$2.50
Coors Light
$2.50
$3.25
Lagunitas IPA
$3.25
$3.25
Ninkasi IPA
$3.25
$3.25
Deschutes Black Butte Porter
$3.25
$3.00
Hard Cider
$3.00
$2.75
Non-Alcoholic
$2.75
HOUSE WINE TO GO
$15
House White
$15
$17
Pinot Grigio (Fratelli Cozza)
$17
$19
Vermentino (Argiolas)
$19
$15
Chardonnay (Angeline)
$15
$15
Riesling (Kiona)
$15
$19
Rosé (Carpineto)
$19
$17
Prosecco Rosé (La Luca)
$17
$15
House Red
$15
$19
Chianti (Badia Al Colle)
$19
$19
Montepulciano (La Quercia)
$19
$19
Sangiovese/ Cabernet (Lagone)
$19
$29
Cabernet (Fidelitas M100)
$29
$17
Pinot Noir (Angeline)
$17
$19
Syrah (Saint Cosme Cotes Du Rhone)
$19
$33
Merlot/ Cabernet (Fidelitas)
$33
CHIANTI / TOSCANO / SANGIOVESE WINE TO GO
$21
Bastioni (Chianti)
$21
$19
Selvapiana (Chianti)
$19
$29
Travignoli Riserva (Chianti)
$29
CABERNET / MERLOT / BLENDS TO GO
$39
L'ecole (Cabernet)
$39
$39
Virtue (Merlot)
$39
$39
Virtue (Cabernet)
$39
$39
Virtue (Malbec)
$39
PINOT NOIR / PIEMONTE / BAROLO TO GO
$33
Vietti (Perbacco)
$33
$49
Reverdito (Barolo)
$49
$39
Cristom (Pinot Noir)
$39
$29
Colluta (Refosco)
$29
RISERVA RED WINE TO GO
$35
La Valentina "Spelt" (Montepulciano)
$35
$61
Ciacci Piccolomini (Brunello)
$61
$61
Josetta Saffiro (Barolo)
$61
$61
Vietti Castiglione (Barolo)
$61
$61
Zenato (Amarone)
$61
$79
Costello Romitoro (Brunello)
$79
$61
Uccelliera (Brunello Di Montalcino)
$61
$47
La Spinona (Barbaresco)
$47
$59
Sequel (Syrah)
$59
$69
Saint Cosme Gigondas (Syrah)
$69
$59
Saggi (Sangiovese)
$59
$65
Long Shadows Feather (Cabernet)
$65
$65
Pedestal (Merlot)
$65
$133
Figgins Estate (Cabernet)
$133
BIANCO / SPARKLING TO GO
$25
Poggio Costa (Prosecco Rose)
$25
$21
Poet's Leap (Riesling)
$21
$25
Poggio Costa (Prosecco)
$25
$29
L'ecole (Chardonnay)
$29
$33
Joseph Drouhin (Pouilly - Vinzelle)
$33
$69
Bouchard (Meursault)
$69
$269
Louis Roederer Cristal Brut
$269
$59
Drappier Carte D'or Brut
$59
$59
Drappier Brut Rosé
$59
 
 
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Bucatini, 9818 Edmonds Way Suite A, Edmonds, WA, 98020, United States

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